honey maple pumpkin bread

makes 2 loaves

ingredients

• 3/4 C honey
• 3/4 C maple syrup
• 1 C coconut oil, melted
• 1 TSP vanilla extract
• 4 flax eggs
• 3 C AP flour
• 2 C pumpkin puree
• 2 TBS pumpkin spice
• 2 TSP salt

instructions

-preheat the oven to 350º F. mix flax eggs and set aside.

-beat together honey, syrup, oil, vanilla, flax eggs. after combining, add pumpkin puree. works best with electric mixer.

-in a separate bowl, combine flour, pumpkin spice, and salt

-gradually add dry ingredients to wet and mix. be careful not to over-mix.

-pour mix into two loaf pans*

-bake 50-65 minutes, or until a toothpick comes out clean.

*8x4x2in is standard but whatever works, really.
this recipe is particularly fun because different combinations of types of honey and maple syrup can create different flavors! i am partial to the spice of buckwheat honey and dark, rich syrup paired with the pumpkin spice.